Definition
Bifidobacterium bifidum is one of the first bacteria to colonize the human gut after birth, particularly abundant in breastfed infants and remaining an important part of the gut microbiome throughout life, known for breaking down complex carbohydrates and supporting the gut barrier
What It Does
- B. bifidum attaches to cells lining the intestines, forming a protective barrier against pathogens
- B. bifidum produces enzymes that break down dietary fiber and complex sugars
- B. bifidum nourishes gut cells through fermentation products
- B. bifidum interacts with the immune system through the gut lining
Health Benefits
B. bifidum Benefits
- B. bifidum helps with protecting and strengthening the gut lining
- B. bifidum helps with absorbing nutrients from food more efficiently
- B. bifidum helps with breaking down complex carbohydrates and fiber
- B. bifidum helps with supporting immune function through gut-immune interactions
- B. bifidum helps with maintaining a healthy gut microbiome as a foundational bacteria
Found In
B. bifidum in DEE Yogurt
Bifidobacterium bifidum is contained in DEE Yogurt
B. bifidum is the second Bifidobacterium strain in DEE Yogurt's formula. It targets the large intestine, complementing the Lactobacillus strains that work higher in the digestive tract. Our careful fermentation and cold-chain handling protect these oxygen-sensitive bacteria. The result is a yogurt that supports your entire digestive system.
Written by
Ying Ubonkarn
Founder & Probiotic Yogurt Specialist
Ying has been crafting fresh probiotic yogurt in Phuket for over 8 years. Every batch is made under her supervision using pure Thai milk and 11 carefully selected probiotic cultures.
About Ying →Explore More
Explore All 11 Probiotic Strains
Each strain in DEE Yogurt plays a unique role in supporting your gut health.
View All StrainsGet B. bifidum in Every Cup
All our yogurt products contain B. bifidum plus 10 other live probiotic cultures. Available in Regular, Greek, and Grass-Fed varieties.
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